Avocado-feta dip

This is a really delightful variation for the guacamole. Changing the onion to chives and putting just a tiny piece of garlic in it makes it much milder in taste, and the lemon juice gives it a refreshing twist. But the real trick in it is the feta cheese: it adds a lot of extra taste and creaminess and just makes it irresistible.IMG_3023 - Copy


  • 2 avocados
  • 130g feta cheese
  • a handful of chives
  • juice of a half lemon
  • 1 tomato
  • 1 small garlic (minced or grated)
  • freshly grated pepper

There are two ways to make it;

If you like it creamy set everything in the blender ans blend until smooth.

If you prefer it chunky mush the avocado and feta in a bowl with a fork. Mince onion, chives, grate garlic, dice tomato and mix with all the rest of the ingredients in the bowl.

Avocado-feta dip with a twist of fresh tomatoes

It is best with veggies to dip like paprika, carrots, zucchini or celery. It is a really healthy snack or appetizer but be careful, because it is also completely addictive!


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